Anglo Fried Rice

 

Fried rice is a food that is loved by many people, both children and adults. Easy to make if you want to cook yourself, while being lazy can be found by the roadside at night. Well, it turns out that the city of Kediri has fried rice that is typical of the area, namely anglo fried rice. Anglo fried rice is actually similar to fried rice in general. Likewise with the spices, there is almost no difference with ordinary fried rice. It's just the way of cooking it that makes it different. The anglo fried rice itself can be a reference for culinary hunters who are stopping in the city of Kediri, East Java. One of the culinary menus that can only be enjoyed at night is quite a pity to miss. Anglo fried rice can be found easily in the Kediri area with varying prices.

The way to cook it is to use a stove-like stove made of clay or terracotta. The resulting fire comes from burning charcoal as the main burner. The combination of charcoal and anglo is what creates an unusual taste sensation. The aroma of the fried rice is getting stronger with a taste that is no less delicious. Another thing that differs is the amount of cooking. Anglo fried rice is generally only one serving at a time. That is, regardless of the number of servings ordered, frying is also done one by one. Cuss who want to try it can go directly to the city of Kediri.